Tuesday, September 1, 2009

Mo's Meatballs

I know that Meatballs are a strange thing, but I swear these are so delicious it is a must try. Thanks Kristen for the recipe! This makes quite a bit, so I halve the recipe for my little family

3 lbs ground beef
1 can evaporated milk
2 eggs
2 cups oatmeal-slow cook
2 tsp chili powder- you can omit this if you don't like a kick!
1/2 tsp pepper
1 tsp garlic powder
1 tsp salt

4 c. ketchup
1 1/2 c brown sugar
4 Tbs liquid smoke
1 tsp garlic powder
1 cup finely chopped onions

So you will want to prepare the sauce first, saute the onions for a few minutes to help them tenderize, then add the other ingredients and let it simmer

While the sauce is simmering, combine the other ingredients and mix well. Add 1/2 cup sauce to the meat. Then form the meat into baseball {yeah you read that right, not golf ball- baseball} size balls. Bring the sauce to a boil then pour over the top. Cook at 350 degrees for 1 hour. Seriously, I know this seems like a man's meal, but they are FANTASTIC!

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